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We are passionate about looking after our environment both locally and globally. We converted the farm to organic in 2003, replanted nearly 4km of native hedgerows and created a one hectare woodland. We maintain wildlife margins around all our fields, use mixes of native meadow seed on our pastures which support pollinators as well as our livestock, and manage grazing in a way that enhances the soil and allows threatened species such as skylark to flourish.

We generate all of our electricity on the farm with a 6kw wind turbine and 40kw of solar panels.

Our main products are apple juice and beef. You can also come camping in our orchard among the apple trees which supply our juice.

We look forward to seeing you on the farm!

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Spring foraging courses

From the Blog

Spring foraging courses

29th January 2025

Learn how to forage and enjoy a wild edibles meal on a forage and cook course....
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Escape to the country

Pick a date and book your green getaway.

Book Online